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An excellence in Trentola Ducenta
In our bakery we put passion, care, and genuine ingredients into everything we do.
This dedication has led us to a great achievement: Gennaro Cavallaccio was selected among the 25 finalists of the national "Panettone Day 2021" competition, receiving the recognition as the best panettone in Campania.
This achievement fills us with pride and rewards our commitment to keeping artisanal traditions alive, bringing a touch of the flavor and heart of our land to Italy's finest.
From the oven, with love
Behind every panettone lies the care of expert hands and a love for things done well. We use only genuine ingredients and respect the natural leavening process, just as it was done in the olden days. Every year we put our heart into what we do, and our dedication has been rewarded with an award that fills us with pride.
But the greatest satisfaction remains the same: seeing a smile with every slice.
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Mostacciolo Cavallaccio is soft, spicy, and covered with a delicious chocolate glaze. A recipe steeped in tradition: cocoa, honey, and citrus blend together in an iconic holiday cookie. Soft to the bite, intense in flavor, a must-have in Neapolitan homes.
Tradition meets modern indulgence. Mostacciolo Rocher combines the soft heart of Neapolitan mostacciolo with the typical crunchiness of rocher chocolate. Almonds, cocoa, and chocolate blend together in a rich and irresistible cookie, perfect for those who love more "big" variations.
Strega liqueur meets the crunchiness of tozzetti biscuits in this aromatic and distinctive cookie. Its sweet and spicy notes make this dessert perfect for those who love traditional Campania flavors with a touch of extra intensity.
Rum Tozzetto is the perfect cookie for those who love intense flavors. Crunchy, fragrant, and slightly aromatic, it's made from a traditional recipe enriched with the warm note of rum. Perfect enjoyed alone or paired with liqueurs and coffee.
La Pasta di Mandoria Natalizia è uno del dolci più rappresentativi delle feste. Morbida al morso, profumata di mandorle e agrumi, decorata con zucchero e frutta candita, Conservare in luogo fresco; ottima porta subito a casa l'atmosfera delle celebrazioni. Un dolce con liquori doici o caffe. Un dolce elegante nella sua semplicità, perfetto da regalare o servire a fine pasto.
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Artisanal
Each panettone is born from the hands of our master pastry chefs, who work with passion and dedication at every stage of preparation.
Genuine
We choose only top quality ingredients, without shortcuts: each element is chosen to guarantee an authentic and clean taste
Soft
Our long natural leavening gives our panettone a light, fragrant, and irresistibly soft texture.
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