Clean, clean, and lots of cleanliness. Quality, kindness, and the owners' constant presence.
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From our hands to yours since 1977
An excellence in Trentola Ducenta
In our bakery we put passion, care, and genuine ingredients into everything we do.
This dedication has led us to a great achievement: Gennaro Cavallaccio was selected among the 25 finalists of the national "Panettone Day 2021" competition, receiving the recognition as the best panettone in Campania.
This achievement fills us with pride and rewards our commitment to keeping artisanal traditions alive, bringing a touch of the flavor and heart of our land to Italy's finest.
Our delights
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
One oven, one family
Behind every loaf, every casatiello, every Cavallaccio product, there's a family that continues to believe in what our grandparents taught us: to work with dedication, stick together, and never stop improving. Our bakery is a vibrant place: we meet, laugh, knead, and share. It's an extended family, made up of artisans, collaborators, and customers who have been part of our story for years.
Every day, when we turn on the oven, we don't just bake bread: we continue a story of love, work, and tradition.
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
Our promise
We don't just want to make bread and cakes. We want to continue telling, through what we bake every day, the stories of those who never stopped believing in their dreams. Because a small oven can give birth to a great future, if it's ignited by the same flame that lit it in 1977.
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
From our hands to yours since 1977
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Buy our book
A tribute to the strength of family,
to the dignity of artisanal work
and the beauty of believing in your dreams.
Available online and in-store.
Our customers
Anna C.
Local Guide
Noella GE
Local Guide
I've known the bakery for a long time, I'd been away for a long time, and I was pleasantly surprised by the renovation and expansion of the premises and the owners.
Antonella P.
Local Guide
All products are of excellent quality! Highly recommended!
Mario P.
Local Guide
The baked goods are guaranteed to be top-notch. The price is right. Definitely worth a try.
Cibography
Local Guide
Excellent homemade pizzas, and the first courses are also very good. Last summer I was alone at home, and since I didn't feel like cooking, I ordered first and second courses from them. Truly excellent!
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OPENING HOURS
Mon Closed
Tue - Fri 6:30 AM - 9:30 PM
Sat 6:30-22:00
Sun 7:00 AM - 2:00 PM
5:30 PM - 9:30 PM
Mon Closed
Tue - Fri 6:30 AM - 9:30 PM
Sat 6:30-22:00
Sun 7:00 AM - 2:00 PM
5:30 PM - 9:30 PM
© 2025,
Cavallaccio.VAT number 03869600613, VIA ROMA 75 81038, Trentola Ducenta - (CE)
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