Want to receive a 10% discount?
All products
Sort by:
La box contiene:
- Confezione biscotti Sable-500g
- Confezione di struffoli 500g
- Confezione misto natale 500g
- Prussiane 300g
- Cantucci 300g
- Brutti ma buoni 300g
Una selezione curata del nostri dolci artigianali, preparati ogni giorno nel laboratorio Cavallaccio secondo le ricette di famiglia. All'interno della box trovi un assortimento di biscotti, frollini e piccoli lievitati confezionati singolarmente, impreziositi da nastri e decorazioni natalizie.
Ideale come regalo aziendale, dono di Natale o gesto
speciale, per chi ama sapori semplici, veri, di casa.
Ideale come regalo aziendale, dono di Natale o gesto
speciale, per chi ama sapori semplici, veri, di casa.
La Pasta di Mandoria Natalizia è uno del dolci più rappresentativi delle feste. Morbida al morso, profumata di mandorle e agrumi, decorata con zucchero e frutta candita, Conservare in luogo fresco; ottima porta subito a casa l'atmosfera delle celebrazioni. Un dolce con liquori doici o caffe. Un dolce elegante nella sua semplicità, perfetto da regalare o servire a fine pasto.
Cream Pizza is a traditional dessert from Campania: a soft crust filled with a velvety, rich, and fragrant cream. A slice instantly brings back the flavors of home, children's snacks, and family Sundays. Simple, authentic, and irresistible.
Our Pastiera follows the classic recipe passed down through generations: golden shortcrust pastry, creamy ricotta filling, cooked wheat, candied fruit, and orange blossoms. Every bite tells a story of family, celebration, and tradition. An iconic dessert, a must-have on the table for special occasions.
Chocolate Pastiera is a delicious twist on the Easter classic. Cooked wheat, ricotta, and traditional flavors meet the intense flavor of chocolate, creating a perfect balance of creaminess and aroma. A rich yet harmonious dessert, ideal for those who love tradition with a twist.
Torta Mandorlata is a soft, simple, and traditional dessert. Made with finely chopped almonds that lend aroma and delicacy, it's perfect for breakfast, snacks, and everyday sweet treats. A natural flavor that wins you over from the first bite.
Showing 16/54
Tradition
Cavallaccio began as a small village bakery and is now a modern artisan workshop that combines bread making, pastry making, a rotisserie, a pizzeria, and a delicatessen.
Quality
For us, bread is a serious thing.
It is made from selected grain flours, pure water, sea salt, and a live sourdough starter that we care for and nourish every day like part of the family.
Family
Cavallaccio is an extended family, made up of artisans, collaborators, and customers who have been part of our history for years.
Also try
Follow us on our social media channels
